A NEW WAY TO MEAL PREP

SAMMEN
FINISH FRESH™

Fresh flavor. Your kitchen. Only 15 minutes.

Frozen, vacuum-sealed, fully seasoned and ready for you to cook at home—without shopping, cutting, seasoning or measuring.

Five Sammen Finish Fresh dinner packages
Finish Fresh meal components
01

THAW

Move your meal to the refrigerator the night before.

Cooking salmon and spinach at home
02

COOK

Follow the included instructions in your own kitchen.

Finished Sammen salmon dinner
03

ENJOY

Fresh Sammen flavor in approximately 15 minutes.

PICK YOUR PACKAGE

FINISH FRESH™ MENU.

Five Finish Fresh™ Dinners

Five Finish Fresh™ Dinners

5 complete dinners · $15 per meal

$75
Five Half-Gallons of Alkaline Water

Five Half-Gallons of Alkaline Water

5 × 64 fl oz

$20
Five Gallons of Alkaline Water

Five Gallons of Alkaline Water

5 × 1 gallon

$25
Five Half-Gallons of Hibiscus Tea

Five Half-Gallons of Hibiscus Tea

5 × 64 fl oz

$40
Five Half-Gallons of Green Tea

Five Half-Gallons of Green Tea

5 × 64 fl oz

$40
VIEW FULL COOKING INSTRUCTIONS

IMPORTANT: Thaw your meal safely in the refrigerator. Do not thaw seafood on the counter.

  1. Preheat oven to 375°F and remove food from packaging.
  2. Bake sweet potatoes using the instructions included with your meal.
  3. Heat a skillet over medium heat. Cook salmon skin-side down for 8–10 minutes.
  4. Turn salmon and cook another 2–4 minutes, depending on thickness.
  5. Confirm the thickest portion reaches 145°F.
  6. Remove salmon and sauté spinach in the same skillet for 4–6 minutes.
  7. Add dressing, plate and enjoy.

Cooking times may vary. Always use a food thermometer to confirm doneness.